“Toulouse Red was born in New Orleans, a new indigenous liquor. Our red absinthe is pot distilled with herbs, and infused with additional herbs to create the lush red color of Toulouse Red,” said Atelier Vie’s president, Jedd Haas.

Toulouse Red is bottled at the traditional 136 proof (68% ABV) and is produced from all natural ingredients. The classic method for serving absinthe, a dilution with ice water at ratios in the range of 3:1 to 5:1, produces a final drinking strength of about 23 to 34 proof (11.5% to 17% ABV) – about the strength of a strong wine.